French Cassoulet
Traditional stew from Southern France made with white beans, bacon, sausage, tomato, herbs and breadcrumbs. Served with a local kale salad with a shallot/sherry vinaigrette.
Traditional stew from Southern France made with white beans, bacon, sausage, tomato, herbs and breadcrumbs. Served with a local kale salad with a shallot/sherry vinaigrette.